Santa Julia Reserva Tempranilo 2006

Red and black ripe fruit aromas such as cherries, blackberries and figs, combined with notes of vanilla, chocolate and tobacco from oak ageing. A full bodied wine with luscious fruit flavors, silky tannins and a long finish. The Zuccardi family makes exceptional Tempranillo.

At the foot of the Andes Mountains, in the vast desert province of Mendoza sits Familia Zuccardi, Argentina’s largest family-owned winery and one of the leading exporters of Argentine wines. In the U.S., two lines of Familia Zuccardi wines are available: Santa Julia and Familia Zuccardi “Q”.